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We hope you got insight from reading it, now let’s go back to simple and authentic miso ramen soup recipe. You can have simple and authentic miso ramen soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Simple and Authentic Miso Ramen Soup:
- Get 600 ml Water
- Use 2 tbsp ○Miso
- Get 1 tbsp ○ Hon-dashi stock granules (or other umami seasoning)
- Prepare 2 clove ○Garlic
- Get 1 tbsp ○Sesame oil
- Use 1 ○Lard (optional)
- Take 1 ○Grated ginger (optional)
Steps to make Simple and Authentic Miso Ramen Soup:
- Boil water in a pot. Grate the garlic.
- Add all ○ condiments into the pot and bring to a boil. Done.
- Serve with toppings of your choice. Sprinkle in hot pepper flakes if you like it spicy.
- Here, I used stir-fried bean sprouts and ground beef for topping. It's easy, inexpensive, and instant. This is how I serve it regularly. Make sure to season lightly with salt and pepper when stir-frying.
- Adding lard is optional, but it's essential if you like it rich.
- You could use ginger for topping as well, just like at "Saimi," the famous ramen shop in Sapporo, Hokkaido.
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