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Before you jump to Shrimp cocktail recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
Many of us think that comfort foods are not good for us and that we must keep away from them. Often, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are several foods that, when you consume them, could boost your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.
Cold water fish are excellent if you would like to be in a better mood. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3 fatty acids and DHA. These are two things that actually help the grey matter in your brain work a lot better. It’s true: chomping on a tuna fish sandwich can basically help you overcome depression.
Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these tips instead.
We hope you got insight from reading it, now let’s go back to shrimp cocktail recipe. To make shrimp cocktail you need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shrimp cocktail:
- Get 1/2 Cilantro
- Take 2 Roma Tomatoes
- You need 2 Cucumbers
- Get 1/2 Onions
- Provide 2 Big Avacados
- Take 2 can Baby Clams
- Take 2 lb Extra Large Shrimp
- Take 1 can Abalone
- Prepare 1 Ketchup
- Prepare 1 Amor hot sauce
- Prepare 3 Lemons
- Take 64 oz Clamato
Steps to make Shrimp cocktail:
- Chop tomatoes, onions, cucumbers, and cilantro and add to large bowl
- De-tail precooked shrimp and add to bowl along with cans of baby clams
- Chop cubes of Abalone and add to bowl.
- Squeeze 2 lemons and add 64oz of Clamato juice to the bowl.
- Add salt, pepper, ketchup and Amor hot sauce to taste. I season the ketchup and hot sauce to a medium, to allow guests to use condiments of their choice.
- Stir all ingredients and your ready to serve.
- Use a large wine glass fill to the top leaving 1 inch from the rim. Add half of an avacado sliced on top.
- Serve with some saltine crackers and a quarter half of a lemon.
- The rest is to enjoy!
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