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Before you jump to Grilled Jalapeño Lime Pork Chops recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Most of us have been conditioned to believe that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are a number of foods that basically can improve your moods when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.
Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for raising your mood. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more of it in your brain, the more pleasant you’ll feel. Not just that, nuts, in particular, are a great source of protein.
So you see, you don’t need to eat all that junk food when you wish to feel better! Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to grilled jalapeño lime pork chops recipe. To cook grilled jalapeño lime pork chops you need 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Grilled Jalapeño Lime Pork Chops:
- Get 1 large pack (about 3-4 lbs) boneless center cut pork chops
- Get 1 bottle (15 ounce) jalapeño lime dressing
- Prepare 2 tablespoons dried chopped onion
- Get 2 limes, cut for garnishing
Steps to make Grilled Jalapeño Lime Pork Chops:
- Rinse, trim and pat dry your boneless pork chops……..
- Place chops in a large container……
- Add to chops your jalapeño lime dressing and dried chopped onions, turn chops over to evenly coat them……
- Cover and marinate in refrigerator for 24 hours, turning chops occasionally……
- Grill chops on medium heat until golden brown, basting frequently with marinade, discard unused marinade……
- Serve and enjoy 😉!!
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