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We hope you got insight from reading it, now let’s go back to jalapeño beef poppers recipe. To make jalapeño beef poppers you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Jalapeño Beef Poppers:
- Provide 8 large jalapeños
- Get 2 slices pepper jack cheese
- Prepare 1 (8 oz) cream cheese
- Provide Your favorite brisket
- You need Your favorite link sausage
- Prepare Head Country Barbecue Sauce
- Prepare 8 slices bacon
- Provide Bunch cilantro
- Use to taste Chyanne pepper
- Use to taste Salt
- Take to taste Pepper
- Prepare to taste Garlic salt
Instructions to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
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