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Red Velvet Cake (RVC)
Red Velvet Cake (RVC)

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We hope you got insight from reading it, now let’s go back to red velvet cake (rvc) recipe. You can have red velvet cake (rvc) using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Red Velvet Cake (RVC):
  1. You need 2 cups flour
  2. Use 2 cups sugar
  3. You need 1 cup oil
  4. Provide 2 large eggs
  5. Get 1 tbsp vanilla flavor
  6. Prepare 2 tbsp cocoa powder
  7. Take 1 tbsp baking powder
  8. Get 1/2 tsp baking soda
  9. Get 1/2 tsp salt
  10. Take 1 cup butter milk
  11. You need 2 tbsp vinegar
  12. Provide 1/2 cup brewed coffee
  13. Get Red food color
Instructions to make Red Velvet Cake (RVC):
  1. In a bowl, add flour, salt, cocoa powder, baking powder and baking soda, combine and set aside.
  2. In another bowl, put sugar, oil and combine together. Then, add the eggs and beat until fluffy.
  3. Add butter milk, brewed coffee and color. Combine well
  4. Then, add the dry ingredients in position, combine. Grease your pan, pour in the mixture and bake till done.

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