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Chocolate Cupcakes #chocolatebakingcontest
Chocolate Cupcakes #chocolatebakingcontest

Before you jump to Chocolate Cupcakes #chocolatebakingcontest recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us have been taught to believe that comfort foods are bad and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are a number of foods that really can boost your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Some grains are actually excellent for fighting off bad moods. Barley, millet, quinoa, etc are excellent at helping you be happier. They fill you up better and that can help you with your moods also. Feeling starved can be awful! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to chocolate cupcakes #chocolatebakingcontest recipe. To cook chocolate cupcakes #chocolatebakingcontest you need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Chocolate Cupcakes #chocolatebakingcontest:
  1. Get 220 gms sugar
  2. Provide 1 tablespoon baking powder
  3. Get 1 or more tablespoon rich cocoa powder, depending on how chocolatey you want your cupcakes
  4. You need 240 gms self raising flour
  5. Provide 240 gms margarine
  6. Provide 1/4 cup milk
  7. Get I teaspoon vanilla essence
  8. You need Cupcake tray and Cupcake liners
  9. Take 5 eggs
Steps to make Chocolate Cupcakes #chocolatebakingcontest:
  1. Blend Margarine, sugar and eggs together. Till evenly mixed.
  2. While it blends. Weigh 1 tablespoon baking powder, I tablespoon cocoa or more and self rising flour to sum up to 240gms altogether.
  3. Pour in the blended mixture in a mixing bowl, now add the vanilla essence and mix.
  4. Pour in the measured flour mixture, mixing it in parts of three till well mixed with no lumps
  5. When done mixing, add the milk and mix till well incorporated.
  6. Line the cupcake tray with cupcakes liners and fill the mixture halfway. Now bake for 25 minutes.
  7. Chocolate Cupcakes ready!
  8. Add icing of your choice if desired. Icing sugar 1 packet, half cup margarine and a teaspoon of any essence, you can add cocoa powder too! Decorate to your choice!

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