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Pineapple Banana Hummingbird Mini Loaves
Pineapple Banana Hummingbird Mini Loaves

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Citrus fruit will be one of the best things that you can have for your desserts, rather than having a piece of cake or even ice cream. Citrus fruits in addition present you with vitamin C, together with other vitamins and also minerals that can help keep you healthy. A thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to pineapple banana hummingbird mini loaves recipe. To cook pineapple banana hummingbird mini loaves you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Pineapple Banana Hummingbird Mini Loaves:
  1. Get 1 packages yellow cake mix (2-layer size)
  2. Provide 1 packages JELL-O Vanilla Flavor (3.4 oz)
  3. Get 4 eggs
  4. Take 1/4 cup vegetable. oil
  5. Get 1 tsp ground cinnamon
  6. Use 1 can DOLE Crushed Pineapple, juice drained and 1 cup reserved
  7. Take 2 medium ripe DOLE Bananas, well mashed (1 cup)
  8. Provide 1/2 cup chopped PLANTER Pecans Cream Cheese. Glaze (recipe below )
Instructions to make Pineapple Banana Hummingbird Mini Loaves:
  1. Preheat. oven to. 350°F
  2. COMBINE. cake mix, dry instant pudding, reserved pineapple juice, eggs and oil in large bowl with mixer 2 minutes, or until blended. Add crushed pineapple, bananas and nuts; mix just until blended.
  3. POUR. prepared batter into 5 foil loaf pans sprayed with nonstick cooking spray. Bake 40 minutes, or until toothpick inserted in center of cake comes out clean. Cool completely.
  4. DRIZZLE. Cream Cheese Glaze over cooled loaves.
  5. Cream Cheese Glaze: Combine 2 oz. softened PHILADELPHIA Cream Cheese with 1 tablespoon milk and 1/2 cup powdered sugar ; drizzle over cooled loaves.

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