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Calzone dough
Calzone dough

Before you jump to Calzone dough recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Certainly Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to calzone dough recipe. You can cook calzone dough using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Calzone dough:
  1. Take 4 cup all-purpose flour
  2. Provide 2 tsp salt
  3. Prepare 2 tsp sugar
  4. Provide 1 1/3 cup very warm water 120°-130°Fahrenheit
  5. Take 2 envelope yeast
  6. Provide 3 tbsp olive oil, extra virgin
  7. You need 1 flavored oil to mix into balls to flavor the crust
Steps to make Calzone dough:
  1. Combine 1 cup flour, undissolved yeast, sugar and salt in a large bowl.  Add very warm water and oil; mix until well blended, about 1 minute.  Gradually add enough remaining flour to make a soft dough.
  2. Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes. Form into a ball put into a bowl sprayed with nonstick spray the top part of dough ball with nonstick.   Cover with damp towel or clear plastic and let rest.
  3. Let rise in a warm place until light and doubled in size about 2 hours. Punch dough down several times to remove air bubbles let sit covered 1 hour.form into 8 balls of equal sized mix with your favorite flavored oil, like rosemary oil, shallot oil, dill oil, chives oil, sesame oil this is very strong. This will make eight, circles eight inches in diameter or 20.32 centimeters in diameter - - https://cookpad.com/us/recipes/450936-shallot-oil - https://cookpad.com/us/recipes/340059-dill-infused-oil - https://cookpad.com/us/recipes/337715-rosemary-infused-oil

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