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Loaded Cheesy Stromboli
Loaded Cheesy Stromboli

Before you jump to Loaded Cheesy Stromboli recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Many of us think that comfort foods are terrible for us and that we should stay away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Other times, comfort foods can be utterly healthy and good for us to consume. There are several foods that, when you consume them, could better your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Build a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to boost your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good substance that tells the brain how to feel at any given moment. The more serotonin you have, the more pleasant you will feel. Nuts, in addition to bettering your mood, can be a super source of protein.

Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to loaded cheesy stromboli recipe. You can cook loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Loaded Cheesy Stromboli:
  1. You need 1 tube refrigerated crusty french loaf
  2. You need 6 oz sliced pepperoni
  3. Use 6 oz sliced mozzarella
  4. You need Diced onion, mushrooms or whatever filling you would like
  5. Take Pizza sauce for dipping
Instructions to make Loaded Cheesy Stromboli:
  1. Preheat oven to 350
  2. Unroll dough into rectangle on greased cookie sheet
  3. Place pepperoni on dough leaving 1/2 inch around edges
  4. Evenly place toppings and cheese
  5. Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
  6. Cut several deep slit in top of dough
  7. Bake 20-30 minutes or until golden brown.
  8. Slice and serve with pizza sauce.

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