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Easy Way Out Calzones
Easy Way Out Calzones

Before you jump to Easy Way Out Calzones recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Certainly Effect Your Health.

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Your main meals should also include fish like salmon or even lean proteins, as these will also be in a position to help your health. The point that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it additionally contains other necessary nutrients you will need. Now when you choose to have a steak for an evening meal one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. You should also trim off any excess fat that you find on the specific meats that you’re planning to eat.

For those of you who want to start living a much healthier life the tips above can help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to easy way out calzones recipe. To make easy way out calzones you only need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Way Out Calzones:
  1. Get 1 package store bought pizza dough, either pre made or the mix
  2. Prepare 1 cup pizza sauce
  3. You need 2 cups shredded mozzarella cheese
  4. Take Your favorite pizza toppings (I used salami, pepperoni and black olives)
  5. Take 4 tbsp salted butter
  6. Take To taste pepper
  7. You need To taste garlic powder
  8. Prepare To taste oregano
  9. Prepare Shaved parmesan cheese
Instructions to make Easy Way Out Calzones:
  1. Make the dough per package instructions or take the ready made dough and form four balls. Roll each ball out until thin and round.
  2. Add 1/4 cup sauce to each, spread it evenly and then add the toppings and cheese.
  3. Fold them up into pockets shaped like half moons. Make sure they are sealed up well so they don’t burst while baking. You can use a fork to press the edges down and don’t be afraid to pinch them either.
  4. Soften the butter in a microwave safe bowl, 30 seconds at a time. Add the pepper, garlic salt and oregano, and mix well.
  5. Place the finished calzones on a foil lined, greased sheet pan, seam sides down. Brush the butter generously on top of each one.
  6. Throw a little parmesan on top and bake at 400 degrees for about 20 minutes.
  7. Let them rest for a few minutes then enjoy!

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