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Spicy Chicken Stromboli
Spicy Chicken Stromboli

Before you jump to Spicy Chicken Stromboli recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

In general, people have been trained to think that “comfort” foods are bad for the body and have to be avoided. Often, if your comfort food is a sugary food or some other junk food, this holds true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. There are several foods that, when you eat them, can better your mood. When you are feeling a little down and are in need of an emotional boost, try a few of these.

Cold water fish are good if you want to feel better. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can earnestly raise your mood.

See, you don’t need to eat all that junk food when you are wanting to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to spicy chicken stromboli recipe. You can cook spicy chicken stromboli using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Spicy Chicken Stromboli:
  1. Get Pizza Dough - Store bought or home made
  2. Get Tomato Sauce
  3. You need Chicken pieces
  4. Take Spinach - Frozen or Fresh
  5. Get olives Pitted black and green
  6. Use Cheese Shredded - Your choice :)
  7. Prepare Olive oil - for brushing
  8. Get Garlic Minced
Instructions to make Spicy Chicken Stromboli:
  1. I marinated the chicken pieces with some chilli powder, pepper and salt, and fried it a bit. Drain the chicken on some absorbent paper and leave aside
  2. Roughly chop the pitted black and green olives
  3. I had an interesting time with the dough! Use a bit of flour to play around and stretch out your dough. Once you have your dough rolled out well, pour some tomato sauce and evenly spread it around leaving an inch border around the dough
  4. Then I added some grated cheese, followed by the thawed frozen spinach, and the chicken pieces. Top this with the black and green olives
  5. Gently fold the dough length wise and tightly roll into a log. Make sure the edges are well sealed :). Lightly brush your baking sheet with some olive oil and place your stromboli on it
  6. I luv garlic, so instead of just brushing the top with some olive oil, I mixed some crushed garlic with it and brushed the top of the stromboli. You can also added olives and some grated parmesan as well
  7. Bake this in a preheated oven at 200C for about 30ish mins
  8. Serve warm with some Tomato Sauce or Salsa

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