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Cheesy Garlic Breadsticks
Cheesy Garlic Breadsticks

Before you jump to Cheesy Garlic Breadsticks recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Many of us have been trained to believe that comfort foods are terrible and to be avoided. Sometimes, if the comfort food is candy or some other junk food, this is true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are several foods that basically can improve your moods when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is wonderful for moods. You just knew it had to be in here somewhere, right? Green tea is loaded with a particular amino acid referred to as L-theanine. Studies have found that this specific amino acid can actually stimulate brain waves. This helps focus your mental energy while at the same time relaxing the rest of your body. You likely already knew it is not difficult to be healthy when you consume green tea. Now you know that applies to your mood also!

You can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to cheesy garlic breadsticks recipe. To make cheesy garlic breadsticks you only need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Garlic Breadsticks:
  1. You need Dough
  2. You need 1 packages yeast
  3. You need 1 1/3 cup warm water (105°-115°)
  4. Prepare 1 tbsp sugar
  5. Take 3 1/2 cup flour
  6. Use 3/4 tsp salt
  7. Provide 2 tbsp oil
  8. Take Topping
  9. Prepare 1/2 head chopped garlic
  10. Prepare 1 tbsp oil
  11. Prepare 1 salt & pepper to taste
  12. Provide 1/4 cup melted butter
  13. Get 1/2 cup parmesan cheese
  14. Get 1 cup shredded cheese, i used a mix of cheddar and mozzarella
Steps to make Cheesy Garlic Breadsticks:
  1. Prepare the topping: drizzle the finely chopped garlic with the oil and mix with salt and pepper. Wrap in foil ( i just make a little envelope out of a piece of foil) and roast in 375° oven about 10 min. Mix with melted butter. Set aside.
  2. Make the dough while garlic is roasting: mix water, sugar, yeast, stir until dissolve. Let sit 10 min until frothy, if it doesn't get frothy your yeast is no good.
  3. Mix flour, salt, oil. Add in yeast mix.
  4. Knead on floured surface 10 min, or until smooth and elastic.
  5. Shape into a ball, place in greased bowl, turning to coat all sides. Cover with Saran wrap and let rise about 1-2 hours until doubled in size.
  6. Divide in half, set each half in separate bowls and let rise 10 min. You can freeze one half, or both if u want.
  7. Roll one half into 7x10 in rectangle. Top with melted butter n garlic mixture. Top with parmesan. Cut into strips, twist each strip (opt.) And place on greased bake pan.
  8. Bake 16-17 min at 375°. Top with shredded cheese, bake additional 4-5 min.
  9. Enjoy with pizza sauce for dipping!!

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