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Lemon and herb chicken on a bed of rice
Lemon and herb chicken on a bed of rice

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We hope you got insight from reading it, now let’s go back to lemon and herb chicken on a bed of rice recipe. You can have lemon and herb chicken on a bed of rice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Lemon and herb chicken on a bed of rice:
  1. Take 1 full chicken: cut into pieces
  2. Get 1 375g lemon & herb marinade
  3. Prepare 1 salt & pepper to taste
  4. Take 1 cup mixed peppers - red/yellow & green
  5. You need 1 tsp paprika
  6. Get 1 tsp cayenne pepper
  7. Use 1 1/2 cup chopped onion
  8. Take 1 tsp tumeric
Instructions to make Lemon and herb chicken on a bed of rice:
  1. CHICKEN : place all the chicken in a bowl and add all the marinade and let it marinade over night or at leat 5 hours.
  2. Bake chicken at 220°© for 45minutes
  3. Rice- cook you choice of rice and once cooked set aside. In a pot add 2 tbsp of cooking oil and add onion; and mix peppers and all the spices. Keep stirring and once cooked add your rice and mix well. Add salt and pepper for taste.
  4. Plating: in a serving bowl place the rice first and place your meat and garnish with micro leaves

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