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fry deviled eggs (portuguese ovos verdes )
fry deviled eggs (portuguese ovos verdes )

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We hope you got insight from reading it, now let’s go back to fry deviled eggs (portuguese ovos verdes ) recipe. To make fry deviled eggs (portuguese ovos verdes ) you only need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook fry deviled eggs (portuguese ovos verdes ):
  1. Prepare 12 boiled eggs
  2. Take 1 can tuna (water drain )
  3. Use 1 tbsp vinegar
  4. Provide 2 tbsp olive oil
  5. Use 1 small onion diced
  6. You need 1 diced parsley (to taste)
  7. Use 1 salt and pepper (to taste )
  8. Take 1 egg
  9. Prepare 1 cup flour
  10. Provide 1 tsp baking powder
Instructions to make fry deviled eggs (portuguese ovos verdes ):
  1. boil the eggs in salty water
  2. peel them and cut them in alf
  3. take the yolks out
  4. mix all the ingredients with the egg yolks
  5. fill each alf of the white egg with the mix
  6. on the side set two bowls one with the two slightly beaten eggs another with flour mix with banking powder
  7. dip eggs in flour then in egg and in flour again
  8. fry until golden brown

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