Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Amazonian dry chicken soup (sopa seca) recipe here. We also have wide variety of recipes to try.
Before you jump to Amazonian dry chicken soup (sopa seca) recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.
Many people do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the various foods that you will get at all of those fast food places. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.
Everyone likes to have dessert following their meals and if you are one of those folks you may want to consider some citrus fruit. Citrus fruits in addition provide you with vitamin C, along with other vitamins as well as minerals that can help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.
If you determine that your overall health is important to you, you should take these tips to heart. The pre packaged highly refined foods that you can discover in any store is in addition not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to amazonian dry chicken soup (sopa seca) recipe. To make amazonian dry chicken soup (sopa seca) you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Amazonian dry chicken soup (sopa seca):
- You need 2 tbsp rapeseed oil
- Provide 8 chicken thighs
- Provide 1 large onion, finely chopped
- You need 6 garlic cloves, crushed or finely chopped
- Get 3 bell peppers, cut into thin strips
- Provide 2 red chillis, seeds removed and finely chopped
- You need 6 tomatoes, chopped/ 1 can chopped tomatoes
- Use 2 tbsp red curry paste
- Provide 500 g spaghetti
- Use 1 l chicken or vegetable stock
- Take A few sprigs of fresh coriander
- Provide Chilli flakes (optional)
- Use Salt and pepper
Steps to make Amazonian dry chicken soup (sopa seca):
- Add 2 tbsp of oil to the wok, turn on the hob to a medium-high heat.
- Brown the chicken pieces on both sides, about five minutes, and season with salt and pepper before moving the pieces into a bowl using a slotted spoon.
- Lower the heat before adding the onion and garlic, frying for a few minutes until the onion has softened and appears translucent.
- Turn the heat up to medium, stir in the peppers, chillis and cook for two minutes.
- Add the tomatoes, curry paste and browned chicken pieces. Snap the spaghetti in half with your hands before adding to the wok, followed by the stock.
- Bring to the boil and stir things around to distribute the spaghetti and other ingredients.
- Simmer for 20-25 minutes, stirring occasionally. As the dish simmers, the pasta will absorb the stock and begin to dry out.
- Season to taste before garnishing with coriander and chilli flakes, if using, and serve immediately.
If you find this Amazonian dry chicken soup (sopa seca) recipe valuable please share it to your friends or family, thank you and good luck.