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Mexican Rice in Rice Cooker
Mexican Rice in Rice Cooker

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We hope you got insight from reading it, now let’s go back to mexican rice in rice cooker recipe. To make mexican rice in rice cooker you only need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mexican Rice in Rice Cooker:
  1. Provide 1 cup white rice
  2. Prepare 2 cups water
  3. You need 1/2 tablespoon caldo de pollo
  4. Get 1/2 cube caldo de tomate
  5. Take 1 roma tomato
  6. Provide 1/4 of a small to medium yellow onion
  7. Get 2 tablespoons oil
Instructions to make Mexican Rice in Rice Cooker:
  1. Rinse and strain 1 cup of rice. Set aside.
  2. Pour 2 cups of water into a blender. Add 1 roma tomato, about 1/4 of a small/medium yellow onion, 1/2 tablespoon of knorr caldo de pollo, 1/2 cube of knorr caldo de tomate and blend. Pour mixture into rice cooker.
  3. In a small pan on medium heat add oil. Once the oil is hot add in the rice and stir frequently until rice is golden and fragrant.
  4. Take the rice off heat and carefully pour it onto the rice cooker. Stir. Close the lid and turn on.
  5. Once rice is done stir and serve.

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