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Before you jump to Yellow/Turmeric Rice in Rice Cooker recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
Mostly, people have been conditioned to think that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. Several foods honestly do raise your mood when you eat them. When you feel a little down and need an emotional pick-me-up, test out a few of these.
Make a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for improving your mood. This is because these nuts are loaded with magnesium, which helps to increase serotonin production. Serotonin is called the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The higher your serotonin levels, the more pleasant you will feel. Nuts, on top of bettering your mood, can be a superb protein source.
You can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to yellow/turmeric rice in rice cooker recipe. You can cook yellow/turmeric rice in rice cooker using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Yellow/Turmeric Rice in Rice Cooker:
- Get 450 gr rice, rinse and drain
- Use 3 garlic cloves, minced
- Take 3 shallots, finely chopped
- Use 2 tsp turmeric powder
- You need 1/2 tsp grated ginger
- Provide 1/2 tsp coriander powder
- You need 1 tsp salt
- Prepare 2 bay leaves
- Prepare 2 kaffir lime leaves
- Prepare 1 lemongrass, white part only, bruised
- You need 225 gr thick coconut milk
- You need 370 ml water
- Get 1/2 tsp lemon juice (optional), used to brightened the yellow color
Instructions to make Yellow/Turmeric Rice in Rice Cooker:
- Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button.
- After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish.
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