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We hope you got insight from reading it, now let’s go back to baked kaju (homemade from almond flour) confused ? recipe. You can have baked kaju (homemade from almond flour) confused ? using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Baked Kaju (Homemade from Almond Flour) Confused ?:
- Provide 1 cup Almond Flour
- Use 3/4 cup ghee or oil
- Provide 1 tbsp jeera
- Get 1 tbsp ajwain
- You need 1 tsp salt or as per taste
- Get 1 tbsp chaat masala
- Get 1 cup water
Instructions to make Baked Kaju (Homemade from Almond Flour) Confused ?:
- Take a bowl. Seive almond flour in the bowl. Add ghee. Mix well till it feels like bread crumbs. Add jeera crushing with palms. Add ajwain crushing with palms. Add salt. Mix well & make a semi stiff dough with water. Keep dough aside for 30 mins. - After 30 mins take dough & smooth it with hands on rolling plate. Take medium sized portion of dough & roll a medium thick chapati with rolling pin.
- Take a cup of any bottle and use half portion of cup to cut a Kaju shape on rolled chapati (I used cup of hajmola bottle) or if u have kaju shaped mould use that. Make kaju's from entire dough in batches & keep aside. Grease a baking try & arrange kaju. Apply little butter on top & bake @ 180 degrees for 10-12 mins. Sprinkle chaat masala on top & store in air tight containers…
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