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Sweet Onion Corn Bake
Sweet Onion Corn Bake

Before you jump to Sweet Onion Corn Bake recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been trained to believe that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods could be very nutritious and good for you. There are some foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Green tea is actually great for your mood. You were sure green tea had to be in this article somewhere, right? Green tea is rich in an amino acid called L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps focus your mental energy while simultaneously relaxing the rest of your body. You likely already knew it is not difficult to get healthy when you drink green tea. Now you know that green tea can elevate your mood as well!

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to sweet onion corn bake recipe. You can cook sweet onion corn bake using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Sweet Onion Corn Bake:
  1. Use 2 large sweet onions, thinly sliced
  2. Get 1/2 cup butter
  3. Take 2 cup cheddar cheese, divided
  4. Provide 1 cup sour cream
  5. Get 1/2 cup milk
  6. Use 1/2 tsp dill
  7. Use 1/4 tsp salt
  8. Use 1 large eggs beaten
  9. Get 1 (14.75 oz) can cream corn
  10. Prepare 1 (15 oz) package cornbread
  11. Get 4 drops hot sauce
Instructions to make Sweet Onion Corn Bake:
  1. In a large skillet, saute onions in butter until tender. In a small bowl, combine the sour cream, milk, dill and salt until blended; stir in 1 cup of cheese. Stir into the onion mixture; remove from the heat and set aside.
  2. In a large bowl, combine the egg, corn, cornbread mix and hot pepper sauce. Pour into a greased 13x9-inch baking dish. Spoon onion mixture over top. Sprinkle with remaining cheese.
  3. Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reaches 160°. Let stand for 10 minutes before cutting.

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