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Before you jump to Cheese Grits Breakfast Bake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.
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If you decide that your overall health is important to you, you should take these suggestions to heart. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to cheese grits breakfast bake recipe. To cook cheese grits breakfast bake you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cheese Grits Breakfast Bake:
- Use 1 lb raw bacon, cut across the length into bite sized pieces
- Use 6 eggs beaten in a cup
- You need Salt and pepper
- Provide Grits:
- Get 2 cups water
- Prepare 1/2 cup quick grits
- You need 2 tbsp butter or margarine
- You need Dash salt
- Prepare Dash garlic powder
- Use 1/2-3/4 cup shredded cheese
- Provide 1 beaten egg
Steps to make Cheese Grits Breakfast Bake:
- Preheat oven to 375. In a cold iron skillet set on medium heat, render your bacon til crispy. Drain off most of the drippings. Spread the bacon bits in a single layer in bottom of skillet off the heat.
- Salt and pepper the beaten eggs, set aside.
- In a pan, bring 2 cups water and salt to a boil. Pour 1/2 cup of grits into boiling water, stirring. Turn heat to low and cover. Cook for about 5 minutes stirring occasionally. Take off the heat.
- Add cheese and garlic powder to grits and stir. Temper the last egg in a cup with some hot grits then pour into pot and stir.
- Assemble the skillet by pouring the 6 beaten eggs over the bacon, then pour the grits over the eggs. Slide it into the oven and bake for about 20 minutes or until the grits are set. Let it sit for a minute before you cut it.
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