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Smoke bake potatoes
Smoke bake potatoes

Before you jump to Smoke bake potatoes recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Effect Your Health.

Something that some of you may already understand is that by eating the right foods can have a substantial effect on your health. It’s also advisable to comprehend that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these sorts of is non existent and the negative effects can be very bad. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

With regards to sitting down to dinner you should additionally think about lean proteins and fish such as salmon. You will notice that salmon can also be rich in Omega-3 and various other nutrients. Protein is vital for your diet, however you don’t have to eat a lot, as a 3 ounces is all you really need. It’s also advisable to trim off any fats that you find on the particular meats that you plan to eat.

By simply following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly processed foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to smoke bake potatoes recipe. You can cook smoke bake potatoes using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Smoke bake potatoes:
  1. You need Potatoes
  2. Provide Olive oil
  3. Use Garlic powder
  4. Get Salt and pepper
  5. Take Any other seasoning you like
  6. Get Smoker and wood chips of choice I use hickory
Steps to make Smoke bake potatoes:
  1. Pre heat smoker and set it up with your favorite wood chips. I use Hickory. Set up the water pan… I like to start on a high setting and go to med heat when I put the potatoes in.
  2. Poke holes in all of the potatoes. I use a shish kebab skewers, try and all the way though, it’s ok if you can’t… do a lot of holes all over on each one… the more holes the better… this helps the smoke go through…
  3. In a bowl add the the potatoes after you put holes in them, drizzle with Olive oil add seasoning mix with hands, and make sure all of them are covered with the oil and seasonings
  4. Place in smoker 2-4 hrs until done

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