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We hope you got benefit from reading it, now let’s go back to rice stuffed turkey recipe. To make rice stuffed turkey you need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice stuffed Turkey:
- Provide Turkey
- Get Butter
- Use Salt
- Use Chicken stock
- Prepare Stuffing
- Get Rice
- Prepare Italian like sausages
- Get 1 apple
- Prepare 2 celery sticks
- Provide 2 tsp Fresh Thyme
- Use 1/4 Fresh Palsy
- Take Pinch Nutmeg
Instructions to make Rice stuffed Turkey:
- Preheat oven at 180°. Wash and pat dry turkey.
- Season with salt butter and chicken stock in and out, over night.
- Cook rice and set aside.
- Sauté onions, apple celery and thyme till soft. Remove sausages from casing and add in. Season well to taste. I used chicken stock.
- Simmer for 5 minutes and add nutmeg and pasley. Remove from stove. Mix it with rice and let it cool off
- Stuff your turkey and cover with foil for 2 hours uninterrupted.
- Remove foil and glaze with butter and put it back in the oven for 20 minutes.
- Done.
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