Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Scent of the Tropics Pineapple Liqueur recipe here. We also have wide variety of recipes to try.

Scent of the Tropics Pineapple Liqueur
Scent of the Tropics Pineapple Liqueur

Before you jump to Scent of the Tropics Pineapple Liqueur recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us have been taught to believe that comfort foods are not good and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nutritious and good for you. There are some foods that actually can raise your moods when you consume them. When you feel a little down and need an emotional pick-me-up, try some of these.

Put together a trail mixfrom a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to raise your mood. This is because these foods are loaded with magnesium, which helps to boost serotonin production. Serotonin is the “feel good” chemical that directs your brain how you feel day in and day out. The more serotonin you have, the better you are going to feel. Not only that, nuts, particularly, are a terrific protein food source.

So you see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to scent of the tropics pineapple liqueur recipe. To cook scent of the tropics pineapple liqueur you need 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Scent of the Tropics Pineapple Liqueur:
  1. Use 750 ml White liquor
  2. Prepare 1/2 Pineapple
  3. Take 1 same volume as fruit Crystal rock sugar
Steps to make Scent of the Tropics Pineapple Liqueur:
  1. Sterilize a bottle. If you don't have a pan big enough to fit the bottle in, rinse it in plenty of boiling water and make sure to rinse the inside well as well. [Be careful not to burn yourself here!!]
  2. Peel the pineapple and cut out the hard core in the middle. Throw this portion away and cut the rest of the flesh into bite-sized pieces. Make sure the pineapple doesn't get too moist.
  3. Once the bottle has finished air-drying, add the pineapple and crystal rock sugar. Then pour in the white liquor.
  4. After a few days the crystal rock salt should dissolve so give the bottle a shake every so often to mix things up. If the fruit contains a lot of juice, the liqueur will be ready to drink in around 2 months.

If you find this Scent of the Tropics Pineapple Liqueur recipe useful please share it to your close friends or family, thank you and good luck.