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We hope you got benefit from reading it, now let’s go back to white yam with egg sauce recipe. To cook white yam with egg sauce you only need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook White yam with egg sauce:
- Take Yam
- Provide Salt
- Prepare Sugar
- You need 5 medium tomatoes
- Use 2 red bell pp
- You need 3 green pp
- Prepare 1 big onion
- You need Oil
- Use 3 big eggs
- Take 2 scotch bonet
- Prepare Seasonings
Steps to make White yam with egg sauce:
- Feel and cut your yam in to desirable shape and wash them
- Put in a pot add in water sugar and salt then set on fire. Till all cooked.
- In a pan put an oil then chopped onions and greated scotch bonet and red bell pp,stir well
- Then add in chopped tomotoes and green pp. Add in seasonings and stir well
- Then beat eggs and pour it
- Stir well till all done
- Them serve
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