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Before you jump to Nacho Beef Bake recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
Most of us believe that comfort foods are not good for us and that we ought to avoid them. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be extremely nutritious and good for you. Several foods actually do boost your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Eggs, believe it or not, are terrific for helping you fight depression. You need to be sure, though, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, specifically the egg yolks, are rich in B vitamins. These B vitamins are terrific for helping to boost your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–run better. Eat an egg and feel a lot better!
Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Test out these suggestions instead!
We hope you got insight from reading it, now let’s go back to nacho beef bake recipe. To cook nacho beef bake you only need 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Nacho Beef Bake:
- Use 1 lb ground beef
- Take 2 C spicy nacho cheese dip
- Use 2 fresno chiles; roasted & julienne
- Use 1 each poblano, green bell, and orange bell pepper; roasted & thick julienne
- You need 1 red onion; julienne & caramelized
- Get 2 avocadoes; thick slices
- Use 9 flour tortillas
- Prepare 1/2 C salsa
- You need 3/4 t smoked paprika
- Provide 1 packet dried ranch seasoning
- Take 1 t paprika
- Use 1/2 t garlic powder
- Prepare 1 t cumin
- Use 1 t ground coriander seed
- Get 1 C shredded Mexican cheese blend
- Use 1 large pinch kosher salt & black pepper
Instructions to make Nacho Beef Bake:
- Other spices needed: 1/2 t fresh thyme; minced & 1 t Mexican oregano
- Spray a small casserole dish with non-stick cooking spray. Lay two tortillas down and rip apart a third tortilla to patch any open spaces.
- Spread ground beef in a large, cold sauce pot. Season. When first side of ground beef is browned, add onions and stir.
- When beef is fully browned, add salsa. Cook 1 minute.
- Mix together the fresno chiles, bell peppers, and onions in a small bowl.
- Spread 1/2 of the beef mixture, 1/2 chiles & onion mixture, 1 avocado, 1/2 C shredded cheese, and 1 C of spicy cheese dip across the tortillas.
- Repeat process one more time except save the last cup of spicy cheese dip.
- Make top layer of casserole with remaining 3 tortillas. Pour remaining cup of cheese dip over the top.
- Cover and bake at 350° for 30 minutes. Remove cover during last 5 minutes of cooking process.
- Garnish with cilantro and sour cream. Serve with lime wedge.
- Variations; Celery, corn, sofrito, vinegar, red wine, beer, spinach, tamarind, shallots, habanero, arugula, jalapeños, pickled jalapeños, refried beans, crema, cream cheese, pinto, black beans, poblano, serrano, chihuahua cheese, queso fresco, cotija,
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