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We hope you got insight from reading it, now let’s go back to chicken boti shwarma on glueten free bread recipe. To make chicken boti shwarma on glueten free bread you need 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Boti Shwarma on Glueten Free Bread:
- Provide 1 Pound Chicken Thighs Boneless cut into pieces
- Get 1 Tablespoon Garlic Ginger Paste
- Prepare 1 Tablespoon Dry Chicken Masala
- You need 1 Onion Sliced
- You need Half 4 Cherry Tamatoes sliced in
- Provide 4 Breads Roti Flatout or , Naan etc .
- Get 1 Tablespoon Cilantro chopped
- Get 1/4 Red Bell Pepper Sliced
- Prepare 1 Teaspoon Lemon Juice
Instructions to make Chicken Boti Shwarma on Glueten Free Bread:
- Mix Chicken Pieces with Dry Masala and Garlic Ginger Paste.. Add Lemon Juice and mix well. Let it sit for 15 mts. In a Pan, add a little olive oil and saute onions and Red Bell Peppers. Set Aside.
- Using same pan Saute chicken pieces until done - about 8 minutes. Brush Bread with olive oil and warm up the bread. Serve with Chicken, Onions and red peppers. Garnish with Raita or chutney on top and some chopped cilantro.
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