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Homemade Ajwain Cookies
Homemade Ajwain Cookies

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We hope you got insight from reading it, now let’s go back to homemade ajwain cookies recipe. To make homemade ajwain cookies you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Homemade Ajwain Cookies:
  1. Get 2 cup -Maida
  2. Take 1/2 cup -Butter
  3. Provide 1/4 cup -Powdered sugar
  4. Get 1/4 cup -Milk
  5. You need 1 tsp -Carom seeds(ajwain)
  6. You need 1/2 tsp Salt
Instructions to make Homemade Ajwain Cookies:
  1. Take maida in a big bowl. Add sugar, carom seeds, salt and melted butter and mix nicely. Also add 2-3 tbsp milk and mix well. If dough remains dry then add 1-2 tbsp more milk. Mix and keep binding the dough as well. Cover the dough and keep it aside for 20 minutes. Dough is ready.
  2. Spread some dry flour on the board. Place the dough on top of the board, roll and flatten with hands. With help of rolling pin roll the dough in ½ cm thick sheet.Cut cookies with cookies cutter.Place cookies on tray.
  3. Preheat oven at 180 degree. Place the cookies tray in oven and set the oven at 180 degree for 10 minutes. Check after 10 minutes. If cookies are light brown in colour, bake for 2-5 more minutes until they turn golden brown in colour.
  4. Serve with tea or coffee.

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