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We hope you got insight from reading it, now let’s go back to green bean tempura recipe. To cook green bean tempura you only need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Green Bean Tempura:
- Use 150 gr green beans
- Provide Dry coating:
- Use 1 tbsp all purpose flour
- Use Wet coating:
- Provide 1/4 cup homemade tempura mix (click link above for the recipe)
- Get 1/4 cup ice water
Instructions to make Green Bean Tempura:
- Wash the green beans then dry them using paper towels.
- Discard the edges then cut beans into 2 parts.
- Mix all ingredients for wet coating. Stir well.
- Coat the green beans into the dry coating, then dip them into the wet coating.
- Deep fry them at 350°F for 1 - 2 minutes or until golden color.
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