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Before you jump to Beet Greens recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to beet greens recipe. To cook beet greens you only need 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Beet Greens:
- Take 2 bunches beet greens with steams
- You need 1 tbsp extra-virgin olive oil
- Prepare 2 tsp minced garlic
- Provide 1/4 tsp crushed red pepper flakes
- Get 1 freshly ground black pepper
- Provide 1 salt
- Prepare 2 quartered lemons
Instructions to make Beet Greens:
- Bring a large pot of lightly salted water to a boil
- Add the beet greens, and cook uncovered, boiling about 2 minutes until tender
- Drain then immediately immerse in ice water for several minutes until cold to stop the cooking process
- Once the greens are cold, drain well, and coarsely chop
- Heat the olive oil, garlic and red pepper flakes in a large skillet over medium heat about 1 minute
- Add greens Cook just until greens are hot
- serve with lemon wedges
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