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We hope you got benefit from reading it, now let’s go back to potato porrage and fryed chicken#kano golden apron# recipe. You can cook potato porrage and fryed chicken#kano golden apron# using 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Potato porrage and fryed chicken#Kano golden apron#:
- Use Potatos
- Use Blended tomatoes,papers,garlic,ginger n onions
- Use Red oil
- Prepare Seasoning and spices
- Use Chicken
- Provide Oil for frying d chicken
- Prepare Water
Steps to make Potato porrage and fryed chicken#Kano golden apron#:
- Peal ur potatoes and dice it keep it aside blend ur tomatoes,paper,garlic,ginger and onions,add red oil to ur pot wen heat add ur blended tomatoes fry it for 10minutes add seasoning and spices add water and cover to boil,wen boiling add diced potato and cook wen done u off d heat
- Wash ur chicken and put it into pot and put it on fire add small water seasoning and spices add choped onions,peper,garlic and ginger close d lid and allow it to cook wen cook remove it from d heat and put ur frying pan on fire add oil wen heat u fry d chicken both side and serve with d potato porage.
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