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Quick Pickled Red Onions
Quick Pickled Red Onions

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You must remember your parents telling you to actually eat your vegetables, that is mainly because this is really important for a healthy body. Potassium is one of the things that you will find in various vegetables, and naturally they also contain many various vitamins and minerals you will additionally need. For example, broccoli has plenty of potassium to supply you with your daily recommended allowances. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

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We hope you got benefit from reading it, now let’s go back to quick pickled red onions recipe. You can have quick pickled red onions using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Quick Pickled Red Onions:
  1. Prepare 1 red onion
  2. Prepare 1 T salt
  3. Take 1 T sugar
  4. Get 1/2 C white vinegar
  5. Get 1/2 C water
Steps to make Quick Pickled Red Onions:
  1. Combine salt, sugar, water, and vinegar in a small saucepan. Bring to a boil and stir to dissolve. Add onions. Let sit for 1 hour.
  2. Variations; Apple cider vinegar, white or red wine vinegar, champagne vinegar, honey, crushed pepper flakes, celery seed, cumin seed, fennel seed,

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