Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mike's Giant Seafood Stuffed Quahog Grilled Clams recipe here. We also have wide variety of recipes to try.

Mike's Giant Seafood Stuffed Quahog Grilled Clams
Mike's Giant Seafood Stuffed Quahog Grilled Clams

Before you jump to Mike's Giant Seafood Stuffed Quahog Grilled Clams recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. It’s also advisable to understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. Because of this we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the greatest things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. All of the nutrition in citrus fruit, including vitamin C, are additionally essential for preserving your health. A thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

If you decide that your health is important to you, you ought to take these suggestions to heart. Also if you remove all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to mike's giant seafood stuffed quahog grilled clams recipe. To cook mike's giant seafood stuffed quahog grilled clams you need 33 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Mike's Giant Seafood Stuffed Quahog Grilled Clams:
  1. Use ● For The Seafoods [chopped clams & crab meant for stuffing]
  2. Get 12 Raw Giant Quahog Clams On The Half Shell [size of large hand]
  3. Use [☆ clams are easy enough to open on your own - or, ask butcher]
  4. You need 12 oz Can Chopped Clams In Juice [drained - reserve juice]
  5. Prepare 8 oz Fine Shreadded Pre-steamed Crab Meat
  6. You need ● For The Clam Stuffing
  7. Prepare Your 12 oz Drained Can Of Pre-steamed Clams [minced]
  8. Prepare 8 oz Your Fine Shreadded Pre-steamed Crab Meat
  9. You need 4 Cups Italian Bread Crumbs
  10. Prepare 1/3 Cup Fine Minced Mushrooms
  11. Use 2 tbsp Salted Butter
  12. Take 1 tbsp Fine Minced Garlic
  13. You need 1/4 tsp Old Bay Seasoning
  14. Provide 1/4 tsp White Pepper
  15. You need 1/4 Cup Fresh Parsley Leaves
  16. You need 1 tsp Granulated Onion Powder
  17. You need 1/4 tsp Crushed Red Pepper Flakes
  18. Get 1/4 tsp Dried Thyme
  19. Prepare 1/3 Cup Quality White Wine
  20. Use use as needed Reserved Clam And Crab Juice [to moisten stuffing]
  21. Provide ● For The Toppings [to taste or, as needed]
  22. Take Shreadded Parmesan Cheese
  23. Take Shredded Cheddar Cheese
  24. Provide Your Favorite Hot Sauce
  25. Get Leaves Fresh Parsley
  26. Use Lemon Wedges
  27. Provide ● For The Options [to taste - all super fine minced & pan fried]
  28. Take as needed Salted Butter
  29. Use to taste Vidalia Onions
  30. You need to taste Green Bell Peppers
  31. Get to taste Orange Bell Peppers
  32. Take to taste Celery With Leaves
  33. Provide to taste Fried Chopped Bacon
Steps to make Mike's Giant Seafood Stuffed Quahog Grilled Clams:
  1. Mix your stuffing well and heat. Use reserved clam juice if you feel your stuffing is too dry. You'll want it somewhat moist. No need to fry your stuffing if opting out of the fresh veggies. Just heat/steam in microwave.
  2. Dislodge clams from shell and put back into place. Reserve any fluids if you possibly can.
  3. If incorporating the fresh veggies, fry in butter until translucent. About 3 minutes for fine minced. Then add stuffing. My students opted for both versions.
  4. Pack stuffing tightly and generously on your raw giant clams. Grill for 7 minutes covered at 400°. Or, until they're bubbling. Add cheeses at the finish and allow to melt.
  5. Serve these delicious appetizers with hot sauces to the side. Garnish with fresh parsley. Enjoy!

If you find this Mike's Giant Seafood Stuffed Quahog Grilled Clams recipe useful please share it to your good friends or family, thank you and good luck.