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Before you jump to Spiced parsnip soup recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let’s go back to spiced parsnip soup recipe. You can cook spiced parsnip soup using 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Spiced parsnip soup:
- Provide 3 cloves garlic
- Take 1 small onion
- Prepare 4 parsnips
- Take 3 carrots
- Take 1 potato
- Take 1 teaspoon whole cumin
- Provide 1 teaspoon turmeric
- Use 1/2 teaspoon chilli flakes (adjust to taste)
- Take 500 ml stock
- Use 3 handfuls leafy greens (I used broad bean tops)
- Use 400 ml coconut milk
Steps to make Spiced parsnip soup:
- Rough chop the vegetables.
- Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
- Cook the onions for a few minutes before adding the rest of the vegetables and stock.
- Put a lid on the pan and leave it to boil until the vegetables are cooked.
- Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
- Add the leafy greens and coconut milk and continue cooking.
- Enjoy! Maybe even with a sandwich.
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