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Jenny's Crock Pot Beef Stroganoff
Jenny's Crock Pot Beef Stroganoff

Before you jump to Jenny's Crock Pot Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.

One thing that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. These kinds of foods are packed with bad fat and also have very little nutritional value. In this post we shall be going over foods that you ought to be eating that can help you remain in good health.

Your primary meals should also contain fish including salmon or perhaps lean proteins, as these will also be able to help your health. You will find that salmon is also rich in Omega-3 and other nutrients. Protein is essential for your diet, however you don’t have to eat a lot, as a 3 ounces is all you really need. To be able to limit your fat intake you should cut off any noticeable fat before you cook the meats.

Following some of the suggestions above you will notice that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to jenny's crock pot beef stroganoff recipe. You can have jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Jenny's Crock Pot Beef Stroganoff:
  1. You need 2 lb London Broil
  2. You need 1 cup Onion (chopped)
  3. Use 8 oz Mushrooms (sliced)
  4. Provide 3 clove Garlic (minced)
  5. Use 2 tbsp Dijon Mustard
  6. Use 2 tbsp Dried Parsley (or, half a cup of fresh)
  7. Take 2 tbsp Cooking Sherry
  8. Get 2 tsp Worcestershire Sauce
  9. Use 1/2 tsp Salt
  10. Get 1/2 tsp Black Pepper
  11. Get 1/2 tsp Onion Powder
  12. Provide 1/2 tsp Dried Dill
  13. Prepare 2 cup Beef Broth
  14. Prepare 2 each Beef Bouillon Cubes
  15. Take 6 tbsp All-Purpose Flour
  16. Take 4 oz Cream Cheese (at room temperature)
  17. Use 8 oz Sour Cream
  18. Take 12 oz Egg Noodles
Steps to make Jenny's Crock Pot Beef Stroganoff:
  1. Slice London Broil into 1/4" strips. Put into crock pot.
  2. Wash and chop onion. Put into crock pot.
  3. Wash Mushrooms and dry with paper towels. Put into crock pot.
  4. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well.
  5. In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well.
  6. Add to crock pot, and stir well.
  7. Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender.
  8. Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes.
  9. Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley.
  10. Enjoy!

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