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Before you jump to Crock pot beef tips recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Effect Your Health.
One thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. Something that you shouldn’t eat no matter what is the varied foods that you will get at all of those fast food places. You will notice that the nutrition in these types of is non existent and the unwanted effects can be very bad. This is why we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.
Everyone likes to have dessert after their meals and if you are one of those individuals you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are in addition necessary for preserving your health. A thing you really should try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.
By simply following a few of the suggestions above you will find that you’ll be living a healthier life. The pre packaged highly refined foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.
We hope you got insight from reading it, now let’s go back to crock pot beef tips recipe. You can have crock pot beef tips using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Crock pot beef tips:
- Use 2 1/2 lb stew meat
- Prepare 1 tbsp minced garlic
- You need 1/2 cup onion, chopped
- Get 2 can cream of mushroom soup
- Prepare 1 can water in soup can
- Use 1/2 can 12 oz. evaporated milk
- Prepare salt & pepper
- Prepare 1/2 cup mozzarella cheese
Steps to make Crock pot beef tips:
- Mix soup, evaporated milk, water & garlic in bowl. Blend well
- Add meat to crock pot top with onions & salt and pepper
- Add soup mix
- Top with cheese cover
- Turn on crock pot to low for 6-8 hours until meat tender.
- Serve over rice or noodles.
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