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Gingerbread cookies
Gingerbread cookies

Before you jump to Gingerbread cookies recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food location. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. You will be delighted to know that we are going to inform you of a few of the foods that you ought to be ingesting every day.

Also when you are searching for a snack to hold you over in between meals, reach for a handful of nuts or seeds. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have more than others. Omega-3 and also Omega-6 are classified as essential fatty acids and they are essential simply because your body utilizes these types of fatty acids to keep your hormone levels where they should be. Unless you get the fatty acids you’ll need your body will actually not be able to generate a few of the hormones that it requires.

Following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to gingerbread cookies recipe. To cook gingerbread cookies you only need 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Gingerbread cookies:
  1. Use 200 g flour
  2. Provide 50 g butter
  3. You need 30 g sugar
  4. Get 1 egg
  5. Use 3 g baking powder
  6. Provide 5 g cinnamon powder
  7. Take 3 g ginger powder
Steps to make Gingerbread cookies:
  1. Mix flour, baking powder, and spice.
  2. Stir butter, sugar and egg in a bowl.
  3. Mix [1] and [2] together. ※Add some milk if it's too dry (powedery) to make dough.
  4. Rest the dough for 15 minutes.
  5. Flat the dough (about 1 cm) using a stretching pin.
  6. Die cut into the shape you like. ※I use little men cookie cutter, but if you don't have one, you can just make balls and flat them.
  7. Heat the pieces in 180℃ oven for 13 minutes. ※You need to preheat the oven beforehand.
  8. Now, you've got the cookies. Decorate as you like and EAT!♡

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