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Shortbread Cloud Chip Cookies
Shortbread Cloud Chip Cookies

Before you jump to Shortbread Cloud Chip Cookies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been taught to think that comfort foods are bad and should be avoided. At times, if your comfort food is candy or some other junk food, this holds true. At times, comfort foods can be very nourishing and good for us to consume. There are some foods that actually can raise your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Put together a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to raise your mood. This is because these nuts are loaded with magnesium, which helps to boost your production of serotonin. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the more pleasant you’ll feel. Not only that, nuts, in particular, are a great source of protein.

So you see, you don’t need to consume all that junk food when you are wanting to feel better! Test out these hints instead!

We hope you got insight from reading it, now let’s go back to shortbread cloud chip cookies recipe. To cook shortbread cloud chip cookies you need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Shortbread Cloud Chip Cookies:
  1. Use 2 cup all-purpose flour
  2. You need 1 cup salted butter at room temperature ( 2 sticks )
  3. Take 1/2 cup confectioners sugar
  4. Use 1 tsp vanilla extract
  5. Prepare 1 cup mini semi sweet chocolate chips
  6. Get 1/2 cup semi sweet chocolate chopped
Steps to make Shortbread Cloud Chip Cookies:
  1. Preheat oven to 350. Line baking sheets with parchment paper
  2. Beat butter and sugar until light and fluffy
  3. Slowly add in flour until blended
  4. Add and mix in mini chocolate chips
  5. Roll into 1 inch ball and place on prepared baking sheets. Bake about 10 minutes. Cool in pan 2 minutes,then transfer to racks to cool
  6. Melt chopped chocolate
  7. Drizzle cookies with chocolate, chill just to set chocollate

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