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Before you jump to Chocolate Dipped Shortbread Tea Bag Cookies recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
Most of us believe that comfort foods are terrible for us and that we should stay away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. Several foods actually do improve your mood when you consume them. When you are feeling a little down and need an emotional boost, test out a few of these.
Put together a trail mixfrom various seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are rich in magnesium, which helps to raise serotonin production. Serotonin is the “feel good” chemical substance that dictates to your brain how you feel day in and day out. The more serotonin you have, the happier you are going to feel. Nuts, on top of elevating your mood, can be a super source of protein.
As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to chocolate dipped shortbread tea bag cookies recipe. To cook chocolate dipped shortbread tea bag cookies you need 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Chocolate Dipped Shortbread Tea Bag Cookies:
- Provide 250 g all-purpose flour
- Take 100 g sugar
- Get Pinch salt
- Provide 100 g unsalted butter
- Provide Vanilla extract
- Get 1 large egg
- You need 100 g dark chocolate
- Get 2-3 tsp water if needed
- Provide Use a tea bag to make the shape
Steps to make Chocolate Dipped Shortbread Tea Bag Cookies:
- Mix everything in a bowl apart from the water and chocolate…add it if the dough feels a bit hard.. Which is very unlikely
- Knead everything well….chill it for about 20 minutes in the fridge
- 20 minutes later, roll out the dough…. Use an actual tea bag to cut out the shapes
- You can cut off a little triangle at the top on both sides to get a fancy shape..make a tiny hole that will hold the tag
- Bake in a preheated oven 180/degrees C for 12-15 mins
- Once cooled,melt your chocolate and dip the lower part of the tea bag
- Yum!
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