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Shortbread Cookies With Jam Filling#BakingForKids
Shortbread Cookies With Jam Filling#BakingForKids

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We hope you got benefit from reading it, now let’s go back to shortbread cookies with jam filling#bakingforkids recipe. To make shortbread cookies with jam filling#bakingforkids you need 9 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Shortbread Cookies With Jam Filling#BakingForKids:
  1. Use 2 cups all-purpose flour
  2. You need 1 cup unsalted butter or veg oil..I used veg oil
  3. Take 1/2 cup icing sugar
  4. Get 1/3 cup cornflour
  5. You need 1/2 cup milk
  6. Use 1 pinch salt
  7. Prepare Extra flour for dusting
  8. Prepare For the filling:
  9. Get Any kind of jam you fancy
Instructions to make Shortbread Cookies With Jam Filling#BakingForKids:
  1. Get your ingredients ready. Preheat your oven to 180 degrees C
  2. Sift your dry ingredients
  3. Add in your butter or oil. I used a spatula to mix the oil and flour mixture. Add the milk little by little and form a dough
  4. Chill the dough for about 15 min-1 hour
  5. Pour a little flour on your working surface and roll out the dough to 1/2 cm thickness
  6. Cut out the 18 pieces. Using a small round cutter, a bottle top can do,punch small circles from 9 of the shortbread dough cuts.
  7. Place the cut dough on top of the cut dough and fill it with jam
  8. Place your cookies on your baking tray and bake for 15-20 min
  9. Ready to eat. Allow them to cool first

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