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Soft pretzels
Soft pretzels

Before you jump to Soft pretzels recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Most of us have been taught to believe that comfort foods are terrible and to be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be very healthy and good for you. Some foods really do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out a couple of these.

Eggs, you may be surprised to find out, are wonderful at battling depression. Just make sure that you don’t throw away the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, particularly the yolks, are loaded with B vitamins. These B vitamins are terrific for helping to raise your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try consuming a few eggs to jolly up!

See, you don’t need to eat all that junk food when you wish to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to soft pretzels recipe. You can have soft pretzels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Soft pretzels:
  1. Get 1 tbsp sugar
  2. Get 1 1/2 tsp salt
  3. Take 1 packages dry yeast
  4. Take 2 tbsp melted butter
  5. Prepare 4 1/2 cup all-purpose flour
  6. Use 1 1/2 cup warm water
  7. You need 6 cup boiling water
  8. You need 1/3 cup baking soda
  9. Get 1 egg wash
Steps to make Soft pretzels:
  1. Mix the yeast with the warm water and keep aside for 5 minute Then add in the sugar and salt and stir
  2. Add the butter and flour one cup at a time till u get a smooth not sticky dough. Cover it Well and let it rise for an hour
  3. Preheat oven to 450°F Then mix the baking soda with the boiling water and set it aside
  4. Once the dough has risen, cut it into 12 equal pieces , shape it and place them on an oiled parchment paper line baking sheets.
  5. Carefully place the pretzels into the boiling water and baking soda mixture for 30 seconds one at a time, remove from the boiling water and put them back on the oiled parchment paper lined baking sheets.then brush them with the egg wash and bake them for 10 to 15 minutes
  6. Before baking sprinkle kosher salt or after baking dip them in melted chocolate or brush melted butter and sprinkle sugar and cinnamon

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