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Yeast doughnut
Yeast doughnut

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We hope you got insight from reading it, now let’s go back to yeast doughnut recipe. You can have yeast doughnut using 10 ingredients and 17 steps. Here is how you do it.

The ingredients needed to prepare Yeast doughnut:
  1. Take 4 cups flour
  2. Use 2 tsp instant yeast
  3. Take Pinch salt
  4. Provide 1/3 cup sugar
  5. Provide 2 tbsp butter
  6. Prepare 2 tbsp powdered milk or 1/2c warm milk
  7. Use 1 egg
  8. You need Coconut or milk flavor
  9. Prepare Nutmeg (optional?
  10. You need Oil for frying
Steps to make Yeast doughnut:
  1. Mix all dry ingredients
  2. Break egg add few drop of flavor whisk and add to your flour mix
  3. Mix till incorporate
  4. Add water and mix
  5. Form a dough
  6. Transfer dough to your work surface
  7. Add butter
  8. Rub in butter and knead
  9. Knead and beat till you get a smooth and elastic dough
  10. Transfer to a bowl, cover and keep in a warm place to rise
  11. Punch the proofed dough and knead again
  12. Divide dough to small balls
  13. Cover and allow it to rise
  14. Dust your finger with flour and make a hole
  15. Fry in hot oil over low heat
  16. Flip and fry for another few min
  17. And you doughnut is ready! Enjoy

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