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No Yeast Strawberry Glazed Doughnut
No Yeast Strawberry Glazed Doughnut

Before you jump to No Yeast Strawberry Glazed Doughnut recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.

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By simply following a number of the suggestions above you will notice that you’ll be living a healthier life. The pre packaged highly processed foods that you can find in any store is in addition not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to no yeast strawberry glazed doughnut recipe. To make no yeast strawberry glazed doughnut you only need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare No Yeast Strawberry Glazed Doughnut:
  1. Provide For the doughnut
  2. You need 2 cups self-raising flour
  3. Provide 1 cup sugar
  4. Take 1 cup milk
  5. Take 1/2 cup oil
  6. Prepare 2 eggs
  7. Get 1 tbsp vanilla extract
  8. Prepare For the glaze
  9. Get 1 cup sifted icing sugar
  10. Provide 1 tbsp strawberry jam
Steps to make No Yeast Strawberry Glazed Doughnut:
  1. Preheat the oven to 160 C
  2. In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
  3. Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
  4. For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.

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