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Cream of chicken soup
Cream of chicken soup

Before you jump to Cream of chicken soup recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

Something that some of you may already know is that by eating the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the various foods that you will acquire at all of those fast food places. These types of foods are packed with bad fat and also have little or no nutritional value. In this article we shall be going over foods that you need to be eating that can help you stay healthy and balanced.

While some of you enjoy having your snack foods, as opposed to reaching for the potato chips try getting some nuts. Most nuts will have lots of protein and you can in addition find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. Omega-3 and Omega-6 are called essential fatty acids and they’re essential simply because your body utilizes these types of fatty acids to keep your hormone levels where they should be. Unless you get the fatty acids you will need your body will actually not be able to create a few of the hormones that it needs.

For those of you who want to get started living a much healthier life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to cream of chicken soup recipe. You can have cream of chicken soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Cream of chicken soup:
  1. Get 400 gms boneless chicken
  2. Use 1 large onion
  3. Use 6-7 garlic cloves
  4. You need as required Thyme fresh or dried
  5. Take as required Celery
  6. Use 2 tbsp butter
  7. Provide 2 tbsp white flour
  8. Provide as per taste Salt and black pepper powder
  9. Provide as required Parsley dried or fresh
  10. You need as required Fresh cream
Steps to make Cream of chicken soup:
  1. First boil 100 gms of chicken and shredded it. Keep it side. Now in a pan add butter then add the chopped onion saute it
  2. Now add chopped garlic, celery and saute it. Then add the chicken. Add white flour. Very little salt and thyme saute it for 4-5 mins.
  3. Then add water and let it cook. Till the chicken soften and the water is reduced to half. Now let it cool
  4. Now make a paste of it.
  5. Now in a pan add the paste, some water and let it boil. Add salt, black pepper and some fresh cream. Put off the flame and put it in a serving bowl. Garnish it with fresh cream and parsley.

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