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We hope you got benefit from reading it, now let’s go back to nutella & biscoff cake recipe. To cook nutella & biscoff cake you only need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Nutella & Biscoff cake:
- Prepare 250 gm flour
- Provide 90 gm butter
- Prepare 150 gm sugar white
- Use 100 gm brown sugar
- You need 60 gm Chcolate chips
- Take 10 ml vanilla essence
- You need 2 eggs
- Get 30 gm biscoff
- Take 30 gm Nutella
- Use 5 gm baking powder
- Use 80 ml corn oil
Steps to make Nutella & Biscoff cake:
- Mix butter, sugar and slowly add oil
- Add flour, baking powder. Vanilla.
- Mix chocolate chips, and mix all togther. Pour mix in mould.
- Bake for 180 degree, for 40 min. Cool down. Spread biscoff.
- Garnish with Nutella and berries.
- Dust powder sugar and slice thick.
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