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Crockpot Pork Stroganoff
Crockpot Pork Stroganoff

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We hope you got insight from reading it, now let’s go back to crockpot pork stroganoff recipe. To cook crockpot pork stroganoff you only need 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Crockpot Pork Stroganoff:
  1. You need 2 lb Pork, cut into bite size pieces or strips
  2. Prepare 2 tbsp Vegetable Oil
  3. Provide 2 tbsp Butter or Margarine
  4. Get 1/4 cup Flour
  5. Prepare 1/2 lb Fresh mushrooms, sliced
  6. Use 1 medium Onion, chopped
  7. Use 1 envelope Brown gravy mix
  8. Get 1/2 envelope French onion soup mix
  9. Provide 2 clove Garlic, minced
  10. Take 1 tsp Dried dill
  11. You need 1 1/2 cup Water
  12. You need 1/2 cup White wine
  13. Use 1/2 cup Sour cream
  14. Get 1 Salt and pepper to taste
  15. You need 1 Cooked egg noodles or rice
Steps to make Crockpot Pork Stroganoff:
  1. Melt butter and oil in a large pan.
  2. Dredge your porkchops in the flour, placing them in the pan and saute until just browned.
  3. Add your porkchops along with the drippings and all the scrapings to the crockpot.
  4. Add all your other ingredients except for the sourcream into the crockpot.
  5. Cook on low for eight hours or high for four.
  6. Add your sour cream and stir well.
  7. Enjoy over cooked egg noodles, rice or even mashed potatoes!

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