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Cinnamon roll
Cinnamon roll

Before you jump to Cinnamon roll recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been taught to think that “comfort” foods are not good for the body and have to be avoided. Often, if your comfort food is candy or some other junk food, this is true. Other times, comfort foods can be perfectly nourishing and good for us to eat. There are a number of foods that actually can raise your moods when you eat them. When you are feeling a little down and are needing an emotional boost, try some of these.

It’s easy to fight your bad mood when you are eating grains. Teff, barley, millet, quinoa, etc are all great for helping you feel better. These foods fill you up better and that can help elevate your moods as well. Feeling famished can be awful! The reason these grains help your mood so much is that they are not difficult to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn takes your mood to a happier place.

So you see, you don’t need junk food or foods that are bad for you so you can feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to cinnamon roll recipe. To make cinnamon roll you only need 11 ingredients and 31 steps. Here is how you do that.

The ingredients needed to cook Cinnamon roll:
  1. Take 31/2 cups flour
  2. Use 1/2 cup sugar
  3. Take 1 egg
  4. You need 1 tbspn yeast
  5. Take 1 cup milk
  6. Prepare 1/2 cup butter
  7. Prepare Flavor of ur choice
  8. Prepare For the fillings
  9. Get Butter
  10. Take Cinnamon powder
  11. You need Brown sugar
Steps to make Cinnamon roll:
  1. Firstly you need to arrange all the ingredients listed to avoid mistake.
  2. In a big clean bowl mix in your dry ingredients, flour,yeast, sugar.
  3. In another brown add in your wet ingredient. Give it a good mix and pour it to the dry ingredients. For the butter u will remain out of it for the filling.
  4. Give it a good mix and foam a dough. The dough should be like bread dough.
  5. On a working surface you need to keep on molding it for about 10- 15mins.
  6. Take it back to the bowl cover it with clin film or nylon and let it rise for some minutes or till double in size.
  7. Flour the work table and lay the dough on it. Punch it down to remove the air.
  8. Roll it out,
  9. Cut the edges as shown.
  10. Using brush spread butter evenly on it. As shown
  11. In another bowl, mix the cinnamon powder and brown sugar, mix it and set it aside.
  12. Sprinkle the cinnamon mix over the top of the spread butter.
  13. Make sure to spread it everywhere as you can see.
  14. Gently roll the dough as if you're folding mat and seal the end with water.
  15. After you roll everything.. Note I didn't use all the dough I divide it into two.
  16. Cut it into 16 equal sizes using cutter or sharp knife and place them on your desire grease baking pan.
  17. Arrange them in the pan living space in between so that they will rise very well. Cover it and allow it to rise for some minutes.
  18. And here we come. After rises.
  19. I used two different sizes of pan. Heart and round shape.
  20. Brush the dough with melted butter or egg wash and bake till golden grown or till your desire color achieve.
  21. Here is the outcomes.
  22. For the topping I mixed condensed milk and powdered milk. But u can use anything of ur choice like whipped cream, chocolate syrup etc. Here is the condensed milk mixture its very nice you need to try it.
  23. Here is our cinnamon roll and the condensed milk mixture.
  24. Spread it on it.
  25. Make sure its go round
  26. And finally we're done.
  27. Can you see how lovely they're.
  28. Here I sprinkled some cinnamon mixture on it.
  29. That's all and enjoy with hit coffee, any drinks of your choice. Do give it a try and don't forget to send a cooksnap.
  30. This is how my phone memory keeps on fully everyday. Am I the only one
  31. But I still like it sha. Lols. OK bye

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