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Tangi Dinner Roll
Tangi Dinner Roll

Before you jump to Tangi Dinner Roll recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been conditioned to think that comfort foods are not good and are to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be extremely nutritious and good for you. Some foods actually do improve your mood when you eat them. When you feel a little down and are needing an emotional boost, try a few of these.

Cold water fish are excellent for eating if you want to battle depression. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3 fats and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can actually help you fight your depression.

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to tangi dinner roll recipe. To cook tangi dinner roll you only need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Tangi Dinner Roll:
  1. Get 1 cup maida
  2. Use 1 tsp instant yeast
  3. Use 1/2 tsp sugar
  4. Prepare 1/2 tsp salt
  5. You need 1 tsp chaat masala
  6. Take 1/2 tsp red chilli powder
  7. Take 2 tbsp oil
  8. Provide 1 tsp black and while sesame seeds
  9. You need 1/4 cup lukewarm milk
Steps to make Tangi Dinner Roll:
  1. Dissolve sugar and yeast in lukewarm water,mix and leave for 5 minutes.
  2. Mix oil,maida and salt to a crumbled state.Add yeast mixture.Add red chilli powder and chaat masala.
  3. Knead to a soft dough till 5 minutes.Apply some oil on dough,cover and rest in a warm place for 60-70 minutes.
  4. After then again knead the dough to remove the air.Divide into 2-3equall balls.
  5. Make a shape of bun-roll.keep in the baking tray and cover.leave for 10 minutes. Meanwhile preheat an oven at 180°cfor10 minutes
  6. Brush the buns/rolls with milk.Apply seseme seeds and bake them for 25 minutes at 180 °c.
  7. After 25 minutes,take out rolls.Apply a lil butter on it.Serve.

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