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Stuffed dinner roll
Stuffed dinner roll

Before you jump to Stuffed dinner roll recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

A lot of us believe that comfort foods are terrible for us and that we have to avoid them. At times, if your comfort food is candy or some other junk food, this holds true. Other times, comfort foods can be perfectly nourishing and good for us to eat. Some foods really do elevate your mood when you consume them. When you are feeling a little down and need an emotional boost, test out a couple of these.

Build a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all good for raising your mood. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given point in time. The more serotonin in your brain, the more pleasant you’ll feel. Nuts, in addition to bettering your mood, can be a great source of protein.

So you see, you don’t need to consume all that junk food when you want to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to stuffed dinner roll recipe. To make stuffed dinner roll you need 16 ingredients and 18 steps. Here is how you achieve that.

The ingredients needed to cook Stuffed dinner roll:
  1. Prepare For dough
  2. Get 2 cup refined flour
  3. Take 1 tsp sugar
  4. Provide 1 tsp instant yeast
  5. You need to taste Salt
  6. Use 1 tbsp oil/butter
  7. Provide 1/2 tsp organo
  8. Get 1/2 tsp chilli flax
  9. Use Required Luck warm water
  10. Get For stuffing
  11. Take 1 chopped onion
  12. Prepare 1 chopped capsicum
  13. Use 1/2 cup grated paneer
  14. Prepare to taste Salt
  15. Provide as per taste Chilli powder
  16. Take As required Coriander powder
Instructions to make Stuffed dinner roll:
  1. For dough
  2. Firstly sieve the refined flour into a bowl and add sugar,salt,instant Yeast,1 tbsp oil into the refind flour.
  3. Further add required luck warm water and knead a soft dough,knead till the dough is soft, smooth and elastic. and also bounces back when pressed. if not, knead another 5 minutes.
  4. Tuck the dough and form to a ball. place in a large mixing bowl.
  5. Also grease the bowl with olive oil to prevent dough from sticking to bowl.
  6. Now cover the bowl tightly with cling wrap or plastic wrap or cotton cloth. And allow to rest and rise in a warm place for about 2 hours.
  7. Now prepare stuffing
  8. Heat oil in a Pan and add chopped onion saute well.
  9. Now add chopped tomatoes and add all spices saute until become saprate oil.
  10. Now add capsicum and grated paneer and mix well.
  12. Prepare stuffing keep cool down completely.
  13. After one hour take dough,Once the dough doubles in volume, punch the dough to release the air and take it out on a dusted surface. Knead it for another 5-10 min.
  14. Divide the dough into equal parts. Roll each part and put some stuffing into it. Fold all the corners and seal all the edges properly.
  15. Place all the stuffed dough balls in a greased baking tray. Cover it and let it rest for second proofing. It will approximately take 30 minutes. Meanwhile, preheat the oven at 180 degree Celsius for 10 min.
  16. Give a milk wash to the rolls. You might also like to add chilli flakes on the rolls. Bake them at 180 degree Celsius for 20 minutes.
  17. Once done take these out of oven and brush with butter. Serve hot.

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