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Cinnamon Roll
Cinnamon Roll

Before you jump to Cinnamon Roll recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

Many folks do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. These sorts of foods are filled with bad fat and also have almost no nutritional value. You will be pleased to know that we are going to let you know a few of the foods that you should be eating every day.

Also when you are trying to find a snack to hold you over between meals, grab a handful of nuts or perhaps seeds. The majority of nuts will have a lot of protein and you can in addition find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. These fatty acids are essential to helping your body create the proper amounts of hormones your body needs for a healthy way of life. A few of these hormones that are needed can only be made by having these fatty acids within your diet.

By following a number of the suggestions above you will see that you’ll be living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to cinnamon roll recipe. To make cinnamon roll you need 13 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Cinnamon Roll:
  1. Use 300 g bread Flour
  2. Prepare 15 g egg
  3. Provide 150 ml water
  4. Provide 30 ml milk
  5. Take 30 g sugar
  6. Provide 3 g salt
  7. Prepare 4 g dried yeast
  8. You need 20 g unsalted butter
  9. Provide 1 tbsp Cinnamon powder
  10. Provide 50 g icing sugar
  11. Get 5 g unsalted butter (filling, soften under room temperature)
  12. Prepare 25 g cream cheese (soften under room temperature)
  13. Take icing sugar for toppings
Steps to make Cinnamon Roll:
  1. Dissolve dry yeast in warm water, mix well and leave it for 3 min. Add in milk after that.
  2. Mix flour, salt, sugar and egg together in a mixing bowl using a wooden spoon.
  3. Now pour the yeast mixture into the flour mixture, quickly mix well. Gather the dough together and transfer them into a pastry board.
  4. Gather the crumble flour together and shape the dough into a ball shape. Knead the dough by hands until less sticky. Fold in butter and knead until smooth. This process usually takes 15 mins.
  5. Knead the dough into a ball shape, let it rest in warm place (around 40C) for 30 min or until the dough is double in size.
  6. Mix butter and cream chess together until combined. After that mix in icing sugar and cinnamon powder and mix well. The filling is now ready.
  7. Roll the dough into 25cm x 30 cm rectangle. Place the filling onto the dough. Carefully roll the dough into a cylinder shape and gather the ending of the dough. Divided the dough into 10 equal pieces. Place them onto the ramekins with baking paper.
  8. Rest them in warm place (40C) for 30 mins.
  9. Preheat the oven to 200C. When the dough is ready, place them into the oven at 200C for 13-15min or until they are golden brown.
  10. When the cinnamon rolls are done, let them cool completely. Top with icing sugar before serving.

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