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We hope you got insight from reading it, now let’s go back to smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. To cook smoked salmon kale avocado salad (paleo, gluten free, dairy fre) you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Provide 100 g smoked salmon
- Prepare 200 g kale
- Get 50 baby spinach
- Use 90 g avocado (a half)
- Use 1 tbsp hemp seeds
- Provide Lemon juice
- You need Olive oil
- You need Sea salt
Steps to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Soak the kale in hot water for 3 minutes then directly rince in cold water
- Chop the veggies add sal
- Add the oil and lemon inside the half avocado
- Spread the hemp seeds on the veggies
- Add the salmon slices and enjoy
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